Garcinia indica

Garcinia Indica

Botanical nameGarcinia indica

Common Name– Kokum

Habit

  • Evergreen Tree
  • Medium
  • Slow growing

Specific Properties

  • Endemic to India
  • Vulnerable, decreasing in wild, as per IUCN red list of threatened species

Ecology

  • Birds, Bonnet macaques, langurs, squirrels fruit bats feed on the fruits
  • Macaques also feed on the tender shoots.
  • Flowers attract bees and butterflies

 

Uses

  • Root, bark, fruit and the seed oil are used to treat piles, abdominal disorders- dysentery and diarrhoea, mouth diseases and worm infestations
  • Kokum is richest source of anthocyanin – chemo-preventive and anticancer agent, can inhibit the growth of human oral, breast, colon, and prostate tumour cells
  • It is antioxidant, anti-inflammatory, anti-HIV, anticancer activity, relieves pain, eliminates inflammation, reduces allergic reactions, boosts immune system, optimises digestion, treating heat strokes, treats hyperacidity etc
  • Fruit is used to make juice and used in food both in fresh and dried form
  • It is appetite suppressant, aid in total weight loss and fat loss
  • Butter extracted from seed is used in the preparation of chocolate and sugar, used in treatment of dysentery, mucous diarrhoea, chaps and fissures of the lips, in cosmetic applications -skin lotions and creams, body butter, soaps

Propagation

  • Seeds

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